Low FODMAP Banana Nut Waffles That Actually Taste Amazing

Oct 18

Low FODMAP Banana Nut Waffles That Actually Taste Amazing

low fodmap banana nut waffles

Sunday’s are for waffles 🧇🥰

Breakfast is my favorite meal of the day. I could eat breakfast for every single meal and die a happy camper.

Today I did a little fiddling around and created my own gluten free, low FODMAP banana nut waffles and I got the best response ever from Randy: “Wow babe, this is really gluten free? 🤯 And it doesn’t taste like absolute shit!! I’m so proud of you! 🥳” Thanks, babe. 😒😂 So, since it got the husband and kid seal of approval, I thought I would share my success with you guys this morning!

kid approved gluten free waffles

Low FODMAP Banana Nut Waffles

✨Banana Nut Waffles✨

🧇 DRY INGREDIENTS

🧇 WET INGREDIENTS

  • 2 bananas mashed
  • 1 tsp vanilla extract
  • 1/4c coconut oil, melted
  • 2 eggs
  • 1c Silk unsweetened almond milk

🧇 STIR INS

  • 1/2c chopped pecans
  • 1 tsp cinnamon

🧇 DIRECTIONS

  1. Stir dry ingredients in one bowl
  2. Mix wet ingredients in a second bowl
  3. Mix the dry ingredients into the wet ingredients
  4. Stir in the stir ins. I had pecans, but I bet walnuts would taste good, too.

The batter will be THICK. That’s ok!! Makes a denser waffle, and the oil lets the outside crisp a bit so it’s not soggy. This recipe makes 6 monster sized waffles in my waffle iron, doing two heaping tablespoons of batter onto a preheated griddle. I topped ours with plant based butter and a light splash of maple syrup.

Delicious!

low fodmap waffles

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